Each Sunday in May, Williams Sonoma is offering FREE cooking classes, all featuring pizza and pasta!

Are you looking to expand your cooking skills? Williams Sonoma is stepping in to help with their May Skills Series: Pizza & Pasta Like a Pro.
These free classes are being held each Sunday in May. At each you’ll learn expert techniques to create pasta and pizza, along with some helpful time-saving tips.
Classes are available in all Williams Sonoma Stores. In Minnesota you’ll find them in Edina at the Galleria, in Roseville at Rosedale and in Minnetonka at Ridgedale Center. The classes are free, but you should RSVP for a spot.

Here’s what’s coming up.
Nacho Pizza Fiesta – Sunday, May 4 at 11am
Spice up your Cinco de Mayo with this fun pizza that’s loaded with ground beef, chiles, Mexican cheese and other fixings. We’ll show you how to make it using our Breville Pizzaiolo!
Mother’s Day Pasta from Scratch – Sunday, May 11 at 11am
Celebrate Mother’s Day with a fresh pasta-making class, perfect for creating delicious memories together. We’ll pair our fresh pasta with a creamy Lemon Caper Pasta Sauce.
Pesto Pasta – Sunday, May 18 at 11am
Discover the art of making fresh, vibrant pesto from scratch. Learn to blend basil, garlic, nuts and cheese into a rich, flavorful sauce that goes perfectly with pasta and more!
Homemade Pizza – Sunday, May 25 at 11am
Learn to make pizza just the way you like it, from crust to toppings! You won’t want to miss it!





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